Burger tacos are a great, unusual combination of two very popular dishes. This dish combines the tacos shell’s adaptability with the juiciness of a smash burger. Perfect for game day events, evening dinners, or anytime you’re yearning something different, the Smash Burger Taco offers flavor-packed bites every time. Simple cooking and fresh ingredients will provide a new go-to dish that will wow friends and relatives both.
Components for Taco Smash Burger
Get the following items ready to create some delicious Smash Burger Tacos:
- One pound of ground beef, 80/20 mix
- One to two tablespoons taco seasoning, or to taste
- Flour tortillas work best for soft tacos; Six through eight
- American or Cheddar cheese: Slice or shredded as desired.
- Lettuce: chopped for garnish
- Diced tomatoes: garnish item
- pickles: thinly sliced
- Onion: Thinly sliced (optional)
- Burger sauce, mustard, or ketchup: Drizzling
- Salt and pepper: For taste
- Oil, for pan greasing: one to two tsp
Step-by-Step Guide to Making Smash Burger Tacos
Step 1: Get Ready with Your Ingredients
Start by organising your toppings to simplify assembling. If using pickles and onions, slice them, cut the lettuce, and dice the tomatoes. Prepare your sauces as well; once the tacos are put together, you will have no trouble adding them.
Step 2: warm your skillet.
Set a cast iron or heavy skillet pan on medium-high. Add a little oil and let it to warm. To get great results, make sure the skillet is quite hot before adding the beef; this will produce a wonderful burger crust.
Step 3: is form and seasoning the meat.
Depending on how big you want each smash burger patty to be, divide the ground beef into small portions—about 2-3 ounces apiece. Season with salt, pepper, and taco spice; then shape every piece into a ball.
Step 4: smash and sear the burger.
Add a beef ball to the heated skillet and spatula-press it down. Use parchment paper, if you have it, between the spatula and beef to stop sticking. To make a thin, smashed patty, forcefully press down for a few seconds. Cook it without moving for two to three minutes, or until a crust forms.
Turn the patties over and top with cheese so it melts while the other side sears. Eliminate the patty and repeat using the remaining amounts.
Step 5: Warm Your Taco Shells.
Cook the burger patties; then, rapidly warm each taco shell in the skillet, around 10 to 15 seconds on each side, just until soft and flexible.
Step 6: Build Your Smash Burger Tacos.
Centre a cheeseburger patty within every taco shell. Layer then on your preferred burger toppings: chopped lettuce, sliced tomatoes, pickles, onions, and a sprinkle of ketchup, mustard, or burger sauce. Your Smash Burger Tacos are ready to eat when you fold the taco shell around the contents.
Guidelines for the Perfect Smash Burger Taco
- Eat high-quality beef. For this recipe, an 80% lean and 20% fat ground beef mix performs well. The added fat keeps the burger juzzly and improves taste.
- Get creative with toppings; this recipe is flexible enough to let you add bacon, avocado, or jalapeños.
- Use cheese that melts well. Though you can add cheddar, pepper jack, or any cheese that complements the burger tastes, American cheese is a typical choice for burgers since it melts readily.
- Serve Fresh: To keep the taco shell moist but avoid making it mushy, smash burger tacos straight out of assembly.
Why You’ll Love Tacos Made with Smash Burger
- This dish is a quick crowd-pleaser for a number of reasons.
- Easy to Make: Cooks of all stripes may access this recipe with few ingredients and straightforward techniques.
- Taco spice gives the burger a savoury touch that accentuates its flavour; the toppings provide freshness and texture.
- Enjoyment for Events: On game days, family dinners, or laid-back get-togethers, Smash Burger Tacos bring something different.
- Variations on the Try Spicy Smash Burger Tacos: For a kick, toss pepper jack cheese, hot taco spice, and jalapeños.
- Tacos double smash burgers: For added meatiness, stack two thin patties inside each taco shell.
- For a lower-carb substitute, use lettuce wraps instead of taco shells.
Final Thought
In an amazing, mouthful of taste, Smash Burger Tacos combine the finest of two worlds. To make your own variation of this interesting meal, try them with other sauces and toppings. Smash Burger Tacos will be a smash whether you’re having a quick family supper or feeding a gathering. Savish the ideal fusion of tastes and textures; your taste receptors will reward you!
